查看完整版本: 什么?剩米饭做甜品?这味道太太太惊艳了吧[16P]

shejizhen 2024-11-8 17:30

什么?剩米饭做甜品?这味道太太太惊艳了吧[16P]

[size=4]我作为一名“远近驰名”的吃货,最引以为豪的一点就是我的美食创造力。[/size]
[size=4]家里剩饺子皮和小葱的时候,我就会做成喷香的饺子皮葱油饼~一口下去,满嘴酥香。[/size]
[img]https://x0.ifengimg.com/res/2021/CAE0DD335EB3532CC2F1D4904751E6084EE47012_size1635_w400_h225.gif[/img][/align]
[size=4]只剩香蕉和面粉的时候,就做外酥内软、香甜无比的脆皮香蕉。[/size]
[img]https://d.ifengimg.com/w1080_h720_q90_webp/x0.ifengimg.com/res/2021/56381D6939F76040BEF36A3D46C5CD2F362E98E9_size904_w1080_h720.png[/img][/align]
[size=4]剩红薯和糯米粉的时候,就炸个软糯香甜的小吃摊爆款地瓜丸。[/size]
[img]https://x0.ifengimg.com/res/2021/AF19847B385B7DA7078108CB1884D68F2C0343E6_size2033_w400_h225.gif[/img][/align]
[size=4]剩手抓饼和培根的时候,就给它变成超级好吃的培根酥。[/size]
[img]https://d.ifengimg.com/w1080_h745_q90_webp/x0.ifengimg.com/res/2021/1CC99FD7CE84780AB4F6013A399FC235A6E686B8_size93_w1080_h745.jpeg[/img][/align]
[size=4]当然啦!如果家里只有剩米饭!我也有办法做出令人惊艳的美味哦!!![/size]
[size=4]接下去要介绍的就是今天的主角!奶香米布丁!是用家里剩下的米饭和牛奶搭配做出来的美味甜品。[/size]
[size=4]食材简单,看似平平无奇,但是经过简单加工,就能呈现出不一样的美妙风味。[/size]
[img]https://d.ifengimg.com/w1080_h720_q90_webp/x0.ifengimg.com/res/2021/544ADB35BE6DF04986B9F2899F1F83ECFB244CF0_size844_w1080_h720.png[/img][/align]
[size=4]被磨碎的米浆有着粘糯、细腻的口感,舀一勺布丁送入口中,米香混着极致的奶香,清新又纯粹。[/size]
[size=4]再搭配上不同的水果食用,口感会二次升级。酸甜的蓝莓会击破布丁单一的风味,达到一加一大于二的效果。不仅适合做给小朋友们吃,大朋友也会沉迷于这样的口感中。[/size]
[img]https://d.ifengimg.com/w1080_h720_q90_webp/x0.ifengimg.com/res/2021/AB870B66D637C63F6A148343574AF4F165A67FF5_size899_w1080_h720.png[/img][/align]
[size=4]这种小甜品,成本极低,做法简单。变换不同的奶制品和大米,口感和味道也会大不一样。[/size]
[size=4]搭配 1 :普通大米 纯牛奶 白糖 你喜欢的水果[/size]
[size=4]搭配 2 :糯米 纯牛奶 白糖 你喜欢的水果[/size]
[size=4]搭配 3 :普通大米 旺仔牛奶 你喜欢的水果[/size]
[size=4]搭配 4 :普通大米 椰奶 你喜欢的水果/奥利奥碎[/size]
[size=4]除了以上 4 种搭配,大家还可以根据自己的喜好来排列组合,尝试之后一定会发现新的惊喜![/size]
[size=4]好了,基础的配方教程[/size]
[size=4]都在下面啦,快来看![/size]
[size=4]▽[/size]
[img]https://d.ifengimg.com/w750_h257_q90_webp/x0.ifengimg.com/res/2021/841CAC18B47BA2535A60DBE00FB9BDE2E5913332_size57_w750_h257.png[/img][/align]
[img]https://d.ifengimg.com/w1080_h720_q90_webp/x0.ifengimg.com/res/2021/650A9B06FFDA31694349F9D68B40334AFBCAE44A_size948_w1080_h720.png[/img][/align]
[img]https://d.ifengimg.com/w750_h164_q90_webp/x0.ifengimg.com/res/2021/1E081A85FCF46AD383B355AE7F5FBA217C42F713_size16_w750_h164.png[/img][/align]
[size=4]大米、牛奶、白糖[/size]
[img]https://d.ifengimg.com/w1080_h720_q90_webp/x0.ifengimg.com/res/2021/E736E1605640C1C77FA032F89DADC9E51F8DF8C6_size898_w1080_h720.png[/img][/align]
[img]https://d.ifengimg.com/w750_h100_q90_webp/x0.ifengimg.com/res/2021/18A4F01633FE44306A0F451BC5C01F165736B488_size2_w750_h100.png[/img][/align]
[size=4]米饭煮熟备用,家里有剩米饭更好,这样不浪费。[/size]
[img]https://d.ifengimg.com/w1080_h720_q90_webp/x0.ifengimg.com/res/2021/C41A33550A2056A459268E9A09AFC455EEB80742_size989_w1080_h720.png[/img][/align]
[img]https://d.ifengimg.com/w750_h100_q90_webp/x0.ifengimg.com/res/2021/1CE1DE1A82CCCBE766240E0A4059EA2583EACFB6_size3_w750_h100.png[/img][/align]
[size=4]锅里奶和米以 2 : 1 的比例混合,放入锅中煮开。[/size]
[img]https://d.ifengimg.com/w1080_h720_q90_webp/x0.ifengimg.com/res/2021/145C2D6929F89E10CB3D4AA747D6A89F173DE005_size847_w1080_h720.png[/img][/align]
[size=4]煮开之后,按口味加入一些白糖。如果用的是本身就有甜味的奶,就不要再加糖了。[/size]
[img]https://d.ifengimg.com/w1080_h720_q90_webp/x0.ifengimg.com/res/2021/F246F1B307C3A4310FF2374ED305F58283360932_size818_w1080_h720.png[/img][/align]
[size=4]煮的过程要不断搅拌,以免糊锅,煮至粘稠即可关火。[/size]
[img]https://d.ifengimg.com/w1080_h720_q90_webp/x0.ifengimg.com/res/2021/E2CD75FF5CE8D26DF9A65FF7493654B961857170_size914_w1080_h720.png[/img][/align]
[img]https://d.ifengimg.com/w750_h100_q90_webp/x0.ifengimg.com/res/2021/A6F6999EA241A4FE4018DE97F5AAA5C3A443A993_size3_w750_h100.png[/img][/align]
[size=4]取出家里的料理机或破壁机,将煮好的米糊打至顺滑。[/size]
[img]https://d.ifengimg.com/w1080_h720_q90_webp/x0.ifengimg.com/res/2021/7848FEFB5B5A8F48294649CD227CF51CDDA35C6B_size846_w1080_h720.png[/img][/align]
[img]https://d.ifengimg.com/w1080_h720_q90_webp/x0.ifengimg.com/res/2021/07D8D1DFD6AD52922FCDD8C994AFFF3DB2C1D616_size803_w1080_h720.png[/img][/align]
[size=4]接着取出模具,或者小碗,把米糊倒入进去,封上保鲜膜,放入冰箱冷藏 2 个小时,即可取出食用。[/size]
[size=4]食用之前,可以再搭配 蓝莓、草莓、芒果 等 水果 或 果酱 来增添滋味哦~[/size]
[img]https://d.ifengimg.com/w1080_h720_q90_webp/x0.ifengimg.com/res/2021/33AA3DEACB90C53F4F91F101C6A45ED4A0F50AB4_size866_w1080_h720.png[/img][/align]
[img]https://d.ifengimg.com/w750_h164_q90_webp/x0.ifengimg.com/res/2021/EA4B976940BA79DA1AD6B794A71D937195BDFD6D_size14_w750_h164.png[/img][/align]
[img]https://d.ifengimg.com/w1080_h720_q90_webp/x0.ifengimg.com/res/2021/62F186FFC10D01045A0B0B782DBB36CD072EBA23_size870_w1080_h720.png[/img][/align]

lastdeath 2024-11-10 22:40

米饭从迷糊变成甜点还是第一次听说,有创意,应该也是不错的:excellence
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查看完整版本: 什么?剩米饭做甜品?这味道太太太惊艳了吧[16P]