opiio88 2024-12-1 13:30
新疆椒麻鸡（家庭版）[11P]
[img]https://s4.cdn.jiaonizuocai.com/caipu/201510/0910/091039398746.jpg/NjAwX2MyXzQwMA.webp[/img]
食材用料土鸡
1只青辣椒
1个红辣椒
1个香葱
20克香菜
20克盐
5克鸡精
5克色拉油
20ml生姜
3片红花椒粒
10粒绿花椒粒
50粒花椒油
15ml辣椒酱
15克新疆椒麻鸡（家庭版）的做法[img]https://s1.cdn.jiaonizuocai.com/caipu/201510/0910/091039406589.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
1.宰杀好的土鸡去头爪，分解成大块，冷水下锅焯水后捞出沥干[img]https://s4.cdn.jiaonizuocai.com/caipu/201510/0910/091039411464.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
2.锅内加热水，放入生姜片、红花椒粒、鸡肉煮开后，转小火煮30分钟（根据买的土鸡大小），鸡肉煮熟即可[img]https://s1.cdn.jiaonizuocai.com/caipu/201510/0910/091039415442.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
3.鸡肉捞出自然放凉，按鸡肉纹理手撕成条状[img]https://s1.cdn.jiaonizuocai.com/caipu/201510/0910/091039419064.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
4.香葱、青辣椒、红辣椒切丝，香菜切末[img]https://s1.cdn.jiaonizuocai.com/caipu/201510/0910/091039423360.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
5.将切好的辅料放入鸡肉中，搅拌[img]https://s1.cdn.jiaonizuocai.com/caipu/201510/0910/091039427369.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
6.放入盐、鸡精、辣椒酱搅拌[img]https://s4.cdn.jiaonizuocai.com/caipu/201510/0910/091039431173.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
7.绿花椒粒用水泡2分钟，捞出沥干水份，放入油锅中炸至七成熟[img]https://s4.cdn.jiaonizuocai.com/caipu/201510/0910/091039436118.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
8.将热油连同花椒粒一起浇在鸡肉上[img]https://s4.cdn.jiaonizuocai.com/caipu/201510/0910/091039441168.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
9.为加重麻味，建议再加入一些花椒油[img]https://s4.cdn.jiaonizuocai.com/caipu/201510/0910/091039398746.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
10.搅拌均匀后，装盘上桌。