opiio88 2025-1-1 08:36
辣子鸡翅[15P]
[img]https://s4.cdn.jiaonizuocai.com/caipu/201701/2316/231631363656.jpg/NjAwX2MyXzQwMA.webp[/img]
健康功效
花椒:维持皮肤和粘膜健康
食材用料鸡翅中
10个干辣椒
25克葱
2根姜
8克蒜
10瓣花椒
15粒料油
4勺生抽
1勺老抽
1勺醋
1勺鸡粉
1克盐
2克食用油
2汤匙蚝油
1勺辣子鸡翅的做法[img]https://s4.cdn.jiaonizuocai.com/caipu/201701/2316/231631371945.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
1.准备食材。[img]https://s1.cdn.jiaonizuocai.com/caipu/201701/2316/231631382296.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
2.鸡翅中切成两半。[img]https://s4.cdn.jiaonizuocai.com/caipu/201701/2316/231631388725.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
3.切好以后加入料酒，腌制十五分钟去腥味。[img]https://s4.cdn.jiaonizuocai.com/caipu/201701/2316/231631398933.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
4.除姜和蒜外，其他的调料都切成菱形。[img]https://s1.cdn.jiaonizuocai.com/caipu/201701/2316/231631409802.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
5.调料分成两份，一部分只少留一些辣椒和葱段就好了[img]https://s1.cdn.jiaonizuocai.com/caipu/201701/2316/231631419225.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
6.蚝油、醋、酱油、生抽放在一个小碗中，调均匀，做成料汁[img]https://s1.cdn.jiaonizuocai.com/caipu/201701/2316/231631424594.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
7.锅中加入油，烧热[img]https://s4.cdn.jiaonizuocai.com/caipu/201701/2316/23163143723.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
8.放入葱姜蒜、花椒和干辣椒爆香[img]https://s1.cdn.jiaonizuocai.com/caipu/201701/2316/231631437731.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
9.放入鸡翅，大火煎至两面微黄[img]https://s1.cdn.jiaonizuocai.com/caipu/201701/2316/231631444413.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
10.倒入调好的料汁翻炒均匀，[img]https://s4.cdn.jiaonizuocai.com/caipu/201701/2316/23163145276.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
11.大火继续翻炒至收汁时，加入剩下的辣椒和葱段[img]https://s4.cdn.jiaonizuocai.com/caipu/201701/2316/231631456924.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
12.再加入少许鸡粉和盐调味，[img]https://s1.cdn.jiaonizuocai.com/caipu/201701/2316/231631463476.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
13.翻炒均匀即可出锅。[img]https://s1.cdn.jiaonizuocai.com/caipu/201701/2316/231631473778.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
14.成品图小贴士
如果能用一部分新鲜的朝天椒炒制，味道会更加的香辣。